Walnut Dried Cut Leaves Loose Herbal Tea ~ Juglans Nigra

Origin: European Union

The Walnut (Black Walnut or Juglans nigra) is a North American tree, whose dried and cut leaves are traditionally used for making beverages and external applications.

Product Features

Taste: It has a strong, earthy and slightly bitter taste. Due to the tannins it contains, the drink leaves a "bitter" feeling in the mouth, similar to strong black tea.

Aroma: Distinctive aroma of wood and forest.

Ways of Use

As a Tea: Usually 1 teaspoon per cup is used. Let it steep in hot water for 5-10 minutes. Many people add honey to balance the bitterness.

External Use: The strong decoction of walnut leaves is often used for compresses or in the bath , as its tannins have astringent properties.

Walnut leaves are rich in oils and tannins. To prevent them from going rancid or losing their potency, store them in a dark and cool place , away from strong odors (such as spices), as they easily absorb odors.

Disclaimer: These statements and products have not been evaluated by the FDA. They are not intended to diagnose, treat, cure, or prevent any disease or condition. If you have a health concern or condition, consult your doctor. Always consult a medical doctor before modifying your diet or using any new product.